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sábado, 23 de enero de 2010

Supervalu cuts costs; Annie Chun's adds frozen



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Jan. 18, 2010


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Short Takes

Supervalu cutting inventory and store costs to boost results

Supervalu, Eden Prairie, Minn., is getting tough on inventory and store-related costs, and in the company's third quarter conference call, President and CEO Craig Herkert said the company is pursuing an aggressive SKU rationalization program that will continue into 2011.

Hannaford joins local dairy initiative

In partnership with local dairy farmers, Scarborough, Maine-based Hannaford Supermarkets has joined the Keep Local Farms initiative throughout its 171-store New England and New York operation.

King Kullen adds Artisanal Premium Cheese

King Kullen, Bethpage, N.Y., is the latest retail chain to roll out New York-based Artisanal Premium Cheese products as the supplier expands beyond its foodservice base.

New Products

Annie Chun's adds frozen line

San Rafael, Calif.-based Annie Chun's has introduced a new line of organic potstickers and frozen mini wontons.

Hormel rings in year with new sandwich

To run rings around its own party tray line, Hormel Foods Corp. , Austin, Minn., is introducing an innovative new sandwich that serves eight people in a novel way.

Greek Gods manifests new yogurt flavor

The Greek Gods Yogurt , Seattle, has introduced Honey Strawberry, a full-flavored, whole fat addition to the company's product line.

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